Minted Lamb Shank is a good economical cut that is increasingly popular with chefs.
This leg cut retains the bone for a greater depth of flavour, its’ marinated in mint sauce by our butchers, making it a delicious individual portion of meat.
Our Lamb is fully traceable. It is born and reared on the farm and the surrounding hillsides, using traditional stockmanship methods.
Sold as individual portions.